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neem salad bowl S
neem salad bowl S
Regular price
¥2,800 JPY
Regular price
Sale price
¥2,800 JPY
Unit price
/
per
Tax included.
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It's the perfect size for salad for 2-3 people or curry. It's a solid wooden dish. Nowadays, plastic and stainless steel dishes are more common, but in the old days, we used to use plates made of neem wood, says the craftsman. That's how familiar the material is to our daily lives. The carvings on the back surface are carefully and time-consumingly made by the craftsman. It is finished with mustard oil, which is familiar in the Bengal region.
Country/Region of Manufacture
India
Raw materials and ingredients
Neem Wood
Dimensions (length x width x height) and weight
W 13 × D 13 × H 4cm
Storage requirements
■About color fading ・After washing with detergent or soaking in hot soup, the color of the wood may come off and stain the fabric. It is the natural color of the wood and is not an artificial paint. It is not harmful to the human body, so please use it with confidence. (There is a possibility of color fading even if it is soaked in water for a long time.) ・Dishwashers and dryers use high-temperature water to wash the wood, which can surprise it and make it white and rough, lose its luster, and deteriorate quickly.
■For long-term use ・The surface of cutlery made from natural materials will become rough over time. This cannot be prevented as it is not coated, but the texture and color can be restored by caring for it. <How to maintain> ・Before use, soak it in water and wipe it with a dry cloth before use. It can be washed with dishwashing detergent. After washing, wipe off the water immediately, dry it thoroughly, and store it away from direct sunlight. To restore the luster, apply a thin layer of olive oil or other edible oil about once every six months. (This product is finished with mustard oil.) If it becomes stained or cracked, sand it with sandpaper and apply oil.
